Pizzeria

 

Dine In Tuesday-Thursday to experience pizza from our wood-fired oven.

Traditional Pizza topped with Luisa’s sauce and mozzarella unless noted.

Sized 12″ – 14″ – 16″

LUISA’S CHEESE & TOMATO SAUCE – 11.50 – 14.65 – 17.45

WHITE GOURMET – 16.00 – 22.00 – 24.50
NO SAUCE · broccoli · tomato · ricotta · mozzarella · garlic

WHITE SPINACH – 16.00 – 22.00 – 24.50
NO SAUCE · spinach · tomato · ricotta · mozzarella · garlic

MARGHERITA – 16.00 – 22.00 – 24.50
Fresh mozzarella · chopped tomatoes · basil · garlic

LUISA’S SUPREME – 17.00 – 22.50 – 24.95
Pepperoni · sausage · fresh mushrooms · green peppers · onions

PAISANA – 18.90 – 26.95 – 30.95
Prosciutto · tomatoes · fresh mozzarella

CAPRICCIOSA – 17.95 – 22.50 – 27.85
Mushrooms · olives · ham · roasted peppers · artichoke hearts

LUISA’S VEGGIE – 18.00 – 24.25 – 27.50
Broccoli · artichokes · mushrooms · tomatoes · peppers · onions · olives

HAWAIIAN – 16.55 – 18.95 – 21.25
Ham · Sweet pineapple

CHICKEN BROCCOLI – 16.95 – 22.25 – 27.85
Grilled chicken · fresh broccoli

CHICKEN PIZZA – 17.25 – 23.25 – 28.25
Buffalo sauce or BBQ sauce

CHICKEN BACON RANCH – 17.25 – 23.95 – 29.50
No Sauce ∙ Grilled chicken · crispy bacon ∙ creamy ranch dressing

MEAT LOVERS’ – 17.50 – 23.95 – 26.95
Pepperoni · sausage · bacon · ham · beef

TACO PIZZA – 19.50 – 25.25 – 30.25
Taco-seasoned beef · shredded lettuce · tomatoes · cheddar

GLUTEN FREE PIZZA – 9″   14.00       – 13″   18.00

Additional Toppings:

bacon · beef · pepperoni · sausage · ham · ricotta · extra cheese ∙ fresh garlic ∙ onions ∙ bell peppers ∙ spinach ∙ broccoli ∙ mushrooms ∙ kalamata olives ∙ anchovies ∙ tomatoes ∙ roasted peppers∙ artichokes

PIZZA  A  LEGNA  (Wood-Fired Menu)   12″ only

Served  TUESDAY – THURSDAY    12 -8  pm   

PIZZA della NONNA – 13.00
anchovies ∙ garlic ∙ oregano ∙ San Marzano tomatoes ∙ no cheese

DIAVOLA – 18.50
salame piccante ∙ hot peppers ∙ K&B sausage ∙ fresh mozzarella ∙ San Marzano tomatoes

PIEMONTE – 18.50
caramelized onions ∙ sauteed mushrooms ∙ gorgonzola ∙ mozzarella ∙ no sauce

NAPOLETANA – 16.50
fresh basil ∙ fresh mozzarella ∙ San Marzano tomates

ROMAGNA – 19.50
prosciutto ∙ arugula ∙ mozzarella ∙ parmigiano ∙balsamic glaze ∙ no sauce

QUATRO FORMAGGI – 19.50
sharp provolone ∙ fontina ∙ fresh mozzarella ∙ parmigiano ∙ no sauce

MEDITERRANEA – 22.00
kalamata olives ∙ feta ∙ mozzarella ∙ red onion ∙spinach ∙ artichokes ∙ tomatoes ∙ no sauce